Rude Health Kimchi Dip

Looking for picnic food inspiration? We've teamed up with Rude Health to give Planet Organic customers a unique Kimchi and Miso dip recipe - perfect for picnics!

To help you pack the ultimate picnic basket, Rude Health’s a kimchi and miso dip recipe makes an interesting alternative to hummus and is great for dunking Rude Health cornitas into.

Perfect to enjoy on a summer’s day and quick to whip up, this recipe combines two fermented powerhouses to create a spicy, deeply savoury dip. Although the recipe calls for white miso if you’re already a fan of miso, you can always swap this for brown miso for a more intense hit of flavour.

Ingredients:
 
1/4 cup of Kimchi

2 tbsp of white miso paste
 
2 tbsp of brown rice vinegar
 
1/4 cup oil, prefferably sunflower
 
1 Rude Health's Black Bean Cornitas or Chickpea & Lentil Cornitas to dip.
 
 
Method:

 

1. Creating your very own kimchi and miso dip couldn’t be easier. Simply combine all of the ingredients in a blender or food processor and whizz together until totally smooth.
2.  

 

2. And there you have it. Pop it in a jar and you’re ready to picnic.
3.  

 

Featured in Rude Health's Kimchi Dip recipe

Rude Health's Chickpea & Lentil Cornitas

Rude Health's Blackbean Cornitas

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