Monday, November 30, 2015

Sprouted Buckwheat Courgette Bread

Try making this delicious courgette bread, perfect topped with nut butter for breakfast or as snack whenever you get peckish.
It uses Sprouted Buckwheat- an amazing food because it tastes like a grain but is actually gluten and wheat free! What’s more it is sprouted so that is it is bursting with vitality and easily digested nutrients.



from Planet Organic Blog http://ift.tt/1OqxZvS
via How to Save Money When Buying Organic Foods

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