Monday, December 28, 2015

Marinated Mushrooms

These tasty marinated mushrooms are great for parties. Mushrooms are quite nutritional, offering B vitamins and selenium. The also work as an anti-stress agent. Lightly marinated in a fine olive oil and lemon juice, they make a very tasty snack or appetizer.

Making marinated mushrooms

Serving Size: 4

Ingredients:

  • 1 pint button mushrooms

for the marinade:

  • 1/3 cup fine olive oil
  • 1/3 cup red wine vinegar
  • 2-3 cloves garlic
  • chili peppers
  • 1 tablespoon mixed Italian herbs
  • salt and pepper
  • nutmeg (optional)
  • 1 sprig, coriander or parsley , chopped

Marinated Mushrooms

Directions:

  1. Mix the olive oil, chili flakes, minced garlic, Italian herbs, salt and pepper, optional nutmeg and wine vinegar.
  2. Whisk well to blend and let it rest for at least 30 minutes.
  3. Clean the mushrooms with a paper towel or a small mushroom brush.
  4. Place the mushrooms in a jar and pour the olive oil mixture over them.
  5. Mix well so that the mushrooms have all been covered with the mixture.
  6. Allow to marinate for several hours or over-night.
  7. Shortly before serving, season to taste as needed.
  8. Chop the parsley or cilantro and sprinkle over the mushrooms.


from Vegalicious http://ift.tt/1JEV9ZN
via Why You Should Consider Buying Organic Food

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