- 1 tin coconut milk
- x3 tbsps That Protein Chirpy Chirpy Choca Mocha Super Protein
- 1 tsp Palmyra Jaggery
- 1.5 tsp vanilla extract
- Pinch cinnamon
- Pinch Himalayan salt
- x raw cacao to sprinkle on top
- Coconut cream, to serve
Method:
1.Gently warm (don’t boil) the coconut milk and That Protein in a saucepan.
2. Once heated, stir through the remaining ingredients and blitz in a blender until smooth
3. Pour into mugs or glasses, top with coconut cream a sprinkling of raw cacao and enjoy!
from Planet Organic Blog http://ift.tt/1Wbbw72
via How to Save Money When Buying Organic Foods
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